It was a pretty tasty dinner. And farely easy...except getting those rows of ingredients to line up just so. :) In addition, I am really loving this focaccia bread I've been making. It has rosemary in it and fresh Parmesan on top--as my Uncle C would say, "Delicious (with a silent "s" but I am not sure on how to spell that?)" Anywho...I served it with fresh Ranch dressing, but the dressing from
this would fabulous as well.
Cobb Salad:
Romaine Lettuce
Crumbled Bacon
Sliced Olives
Cubed Hard Boiled Egg
Diced Tomatoes
Sliced Cheese (whatever your choosing--I used the Costco Mexican blend)
Chicken
Crumbled Blue Cheese
Diced Avocado (I didn't have any, but a traditional Cobb salad has it)
Use as much of each to your liking on a bed of Romaine and enjoy this tasty, summertime meal!
3 comments:
Wow! That looks fantastic, as is said you eat with your eyes first. Can't wait to try it! LD
Thank you for stopping by my blog and leaving a comment. I agree-it is boxes and pots and pans that make the best toys!!
I write my blog to encourage MOMS in the fine art of Christian mothering. For a dose of encouragement, come by and visit again.
BLessings.
http://jeanstockdale.typepad.com
Thanks for stopping by my blog today! This salad looks so yummy, perfect for the hot summertime!
Post a Comment