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Sunday, August 29

Menu Plan Monday

We finally, finally, finally got our grass fed beef this week!  Yay for us!  So you will see more beef meals listed on my menus in the future.  Of course, as always, there are a few roll overs because I didn't get to everything last week like I thought I would.   Here's what's on the menu for this week. 

Sunday-Pork chops with Honey Mustard Gravy, Potatoes, Steamed Veggies

Monday-Bacon, Leek and Tomato Spaghetti, Green Salad with homemade ranch dressing

Tuesday-Lasagna (using this tip), green salad, crusty bread

Wednesday-Beef Enchiladas with homemade sauce, black beans, green salad

Thursday-Nacho's with taco meat, black beans, cheese, sour cream, and salsa

Friday-SpanakoPizza (Greek Style Pizza)
















Saturday-Leftovers

7 comments:

  1. Lucy MarieAugust 30, 2010 at 6:32 AM

    Can I come over for enchiladas?

    ReplyDelete
  2. Sheena and SeannaAugust 30, 2010 at 7:45 AM

    Greek style pizza sounds wonderful!

    ReplyDelete
  3. Sherry @ Lamp Unto My FeetAugust 30, 2010 at 8:22 AM

    Yum ! What a great looking menu! That spaghetti sounds delish and intriguing! Going to check it out!
    Thanks for sharing and have a great week!
    Sherry

    ReplyDelete
  4. ElizabethAugust 30, 2010 at 8:59 AM

    Thanks for sharing the enchilada sauce recipe link!

    ReplyDelete
  5. FoodontheTableAugust 30, 2010 at 9:13 AM

    The greek pizza looks delicious! Sounds like you have a good week planned.

    ReplyDelete
  6. Alison @ Hospitality HavenAugust 30, 2010 at 10:47 AM

    The honey mustard gravy sounds so good!!

    ReplyDelete
  7. OliviaAugust 31, 2010 at 10:50 AM

    Sounds like a yummy week! Have a great one!
    suchakingdom.blogspot.com

    ReplyDelete

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